Avenue Corn Rooster Rice Bowl

This Avenue Corn Rooster Rice Bowl is the final word fast weeknight meal! Loaded with Cajun-seasoned rooster, creamy road corn, and recent toppings over fluffy rice, it comes collectively in underneath 20 minutes.

Should you love this Mexican corn salad and the convenience of a rice bowl, you’ll love this smoky, zesty dinner!

Street Corn Chicken Rice Bowl with jalapeño slices

Holly’s Recipe Highlights: Avenue Corn Rooster Rice Bowls

Why Make It: Cooked rice retains this recipe fast and simple, whereas the creamy road corn topping provides an enormous increase of taste with out the necessity for an additional sauce.
Beneficial Instruments: A large skillet, mixing bowl, and chopping board are all you’ll want!
Serving Options: I wish to set out toppings like lime wedges, pickled jalapeños, fresh pico de gallo, pickled red onions, and crushed tortilla chips so everybody can customise their bowl simply the way in which they prefer it.

Complete Time: 18 Minutes Servings: 4 Cooking Technique: Skillet

Ingredient Notes

rice , oil , lime , corn , cumin , cajun seasoning , cotija , jalapeño , greek yogurt , chicken , onion , mayonnaise , cilantro with labels to make Street Corn Chicken Rice Bowl

White Rice: Leftover cooked rice works completely for this recipe and helps preserve it fast and simple. Brown rice, cilantro lime rice, quinoa, or cauliflower rice are all nice alternate options.
Rooster: Rooster breasts are lean and prepare dinner shortly, whereas thighs keep additional juicy and tender. Each work properly on this recipe.
Seasoning: Cajun seasoning provides smoky, savory warmth to the rooster, however taco seasoning, chili lime seasoning, or a gentle Southwest mix can be utilized for a milder taste.
Yogurt: Plain Greek yogurt provides a creamy, tangy taste whereas conserving the road corn combination gentle, however you’ll be able to sub in bitter cream.
Cotija: Cotija cheese provides a salty, crumbly end that’s basic in road corn, however feta is a simple substitute in the event you can’t discover Cotija.
Variations: Add black beans for a heartier bowl, or high with some avocado or guacamole.

Reduce Rooster Evenly: Reduce the rooster into uniform bite-sized items in order that they prepare dinner on the similar price with out drying out.
Get a Good Sear: Use a sizzling skillet and keep away from stirring too typically so the rooster will get these scrumptious, flavorful browned edges.
Drain the Corn Nicely: Completely drain the canned corn so the road corn combination stays thick and wealthy as a substitute of getting watery.
Char for Further Taste: If in case you have a couple of additional minutes, char the corn kernels within the skillet earlier than mixing them into the dressing for additional taste.

top view of Street Corn Chicken Rice Bowl in bowls

Storing Rice Bowls

Preserve leftover rooster, rice, and road corn in separate hermetic containers. The rooster and rice will preserve for as much as 4 days within the fridge or for as much as 3 months within the freezer.

Don’t freeze the road corn topping.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Prep Time 5 minutes

Cook dinner Time 8 minutes

5 minutes

Complete Time 18 minutes

Cook dinner the Rooster

Reduce rooster into bite-sized items and toss with the cajun seasoning.
Warmth the olive oil in a big skillet over medium-high warmth. Add rooster and prepare dinner 6 to eight minutes, stirring often, till frivolously browned and cooked by way of.

Make the Avenue Corn

Whereas the rooster is cooking, in a medium bowl, stir collectively Greek yogurt, mayonnaise, lime juice, lime zest, cumin, and a pinch of salt till clean.
Add corn, cotija, cilantro, jalapeño, and pink onion and blend properly.

Elective toppings: cilantro, jalapeno, lime wedges, diced tomatoes, pickled pink onion, crushed tortilla chips, or corn chips
Corn: Recent corn, frozen corn, or canned corn all work properly on this recipe.
Cooked rice makes this recipe additional fast, and leftover rice works completely.
Preserve leftover rooster and rice separate from the corn combination topping. Rice and rooster will preserve in an hermetic container within the fridge for as much as 4 days and within the freezer for as much as 3 months.

Vitamin info offered is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Principal Course

Delicacies Mexican

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