Compound Butters

Compound butters are the key weapon each house cook dinner ought to have available. With only a few easy substances, you possibly can create one thing that immediately elevates every little thing from steak and roasted greens to pancakes and toast. This assortment has a flavor-packed choice for each event.

Take it up a notch and begin out by making your individual homemade butter.

Why My Recipe

  • Cowl each taste craving with candy, savory, and flavor-packed choices multi function place.
  • Good for prepping forward and storing within the fridge or freezer for fast boosts of taste.
  • Remodel easy dishes like steak, pancakes, veggies, and toast into one thing additional.

Three logs of compound butters wrapped with parchment paper and tagged with gift tags.Three logs of compound butters wrapped with parchment paper and tagged with gift tags.

These are extremely straightforward to make forward of time, which implies you’ve bought a ready-to-go taste enhance ready in your fridge or freezer everytime you want it. From honey butter that melts completely over heat cornbread, to a zesty cowboy compound butter that’s good for grilled meats. Every of those six butters brings one thing particular to the desk. Let’s stroll via every one and the right way to use it.

From Candy…

Honey Butter

Candy, creamy, and simply the correct amount of indulgent, honey butter is a basic for a purpose. Unfold it over cornbread, heat biscuits, or a stack of pancakes. Hold it available for brunch or cozy weekend breakfasts.

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A close up view of a small glass bowl full of homemade honey butter.A close up view of a small glass bowl full of homemade honey butter.
Cinnamon Cream Cheese Butter

This one’s all about decadence. Cream cheese provides a slight tang that pairs completely with the candy cinnamon. Attempt it on toast, bagels, waffles, or something you’d normally prime with cream cheese or butter.

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A close up overhead view of a bowl of cinnamon cream cheese butter.A close up overhead view of a bowl of cinnamon cream cheese butter.
Raspberry Butter

Recent raspberries give this butter a stunning coloration and a burst of shiny, fruity taste. It’s good for spreading over muffins, scones, or waffles. A good way to carry one thing additional to your breakfast or brunch unfold.

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A bowl of homemade raspberry butter.A bowl of homemade raspberry butter.
Home made Cinnamon Butter

Heat, cozy, and filled with cinnamon-sugar goodness, this butter is a go-to for breakfast and brunch. It’s good for spreading on toast, bagels, English muffins, or candy rolls. A fast means so as to add anextra contact to any morning.

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A jar of cinnamon butter sitting on a cutting board.A jar of cinnamon butter sitting on a cutting board.

…To Savory!

Resting Butter

Savory and herb-packed, this butter is designed to soften over sizzling, just-cooked meat. It’s perfect for resting steaks, pork chops, and even rooster breasts. Because it melts, it creates a built-in ending sauce that’s loaded with taste.

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A close up view looking into a bowl of resting compound butter for steaks.A close up view looking into a bowl of resting compound butter for steaks.
Cowboy Compound Butter

Daring, smoky, and loaded with taste, this butter pulls in spices, garlic, and a contact of warmth. It’s good for grilled meats, baked potatoes, or corn on the cob. This one brings severe barbecue vibes to the desk.

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A log of cowboy butter on a plate with three slices .A log of cowboy butter on a plate with three slices .
Final Garlic Butter

Easy, basic, and extremely versatile. Apply it to every little thing from garlic bread to roasted veggies, or soften it over pasta and rice. It’s a kind of staples that turns fundamental dishes into one thing crave-worthy.

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Garlic butter.Garlic butter.
Close-up of wrapped compound butters labeled raspberry, garlic, and cinnamon on a gray background. Fresh raspberries and frosted holiday greenery are arranged around the butters, with jars of raspberry and cinnamon butter in the background.Close-up of wrapped compound butters labeled raspberry, garlic, and cinnamon on a gray background. Fresh raspberries and frosted holiday greenery are arranged around the butters, with jars of raspberry and cinnamon butter in the background.

Shaping Compound Butters

Shaping compound butter is straightforward and makes it easy to make use of and serve. After mixing your substances collectively, you possibly can form it in one among these 3 ways:

Log Methodology: Scoop the butter combination onto a sheet of plastic wrap or parchment paper. Roll it right into a log, twisting the ends to seal. Chill within the fridge till agency, then slice into rounds as wanted. It is a nice choice for meal prep and makes it straightforward to serve particular person parts.

Scoop into Ramekins or Jars: For serving on the desk or gifting, spoon the butter into ramekins, small bowls, or glass jars. Clean the highest with a spoon or small spatula. This technique works particularly properly for candy butters.

Pipe for Presentation: If you would like a fancier look, scoop the butter right into a piping bag fitted with a big tip and pipe it into ornamental swirls onto wax paper or serving dishes. Chill till agency earlier than utilizing. It is a enjoyable choice for vacation spreads or dinner events.

Ideas for Gifting

Home made compound butters make considerate, straightforward items for holidays, housewarmings, or hostess thank-yous. Spoon the butter into small glass jars or ramekins, clean the tops, and seal tightly. Add a ribbon and a handwritten label with the flavour and a use suggestion (like “Attempt me on toast!” or “Good for steaks”).

Hold refrigerated till able to present, and if you happen to’re giving a butter with perishable substances like contemporary fruit or herbs, it’s greatest for short-term gifting solely.

Storage & Freezing

Fridge Storage: Hold compound butters in an hermetic container, wrapped log, or sealed jar within the fridge. Most will keep contemporary for as much as 1 week, relying on the mix-ins. Butters with contemporary herbs or fruit ought to be used sooner, ideally inside 3 to five days.

Freezer Storage: For longer storage, freeze your compound butter. Wrap the log tightly in plastic wrap and place it in a freezer-safe bag or container. It’s also possible to freeze it in smaller parts utilizing silicone ice dice trays. Most compound butters will hold within the freezer for as much as 3 months. Thaw in a single day within the fridge earlier than utilizing.

Use your compound butters on…

Compound butters add an on the spot improve to so many dishes. Candy choices are nice to unfold on toast, muffins, pancakes, waffles, cornbread, bagels, and even French toast. Savory choices are nice to soften over grilled steaks, rooster, baked potatoes, or corn on the cob.

It’s also possible to set out a trio of butters on a platter for a wonderful and flavorful addition to a brunch, vacation meal, or feast.

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